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San Juan Island Sea Salt
A wonderfully puckering combination of minced garlic, dill and vinegar. Plays well with corn salad, deviled eggs and salmon cakes. It's everything we love about pickles minus the cucumber.
Inspired By: Eating some of the best pickles in the world at Katz Deli in Manhattan
Tastes Like: A fresh, crunchy dill pickle!
Try it On: Tuna melts, corn on the cob, baked potatoes
Ingredients: San Juan Island Sea Salt, Organic Dill, Organic Garlic, White Vinegar Powder (maltodextrin, vinegar), Citric Acid, Organic Black Pepper, Organic Coriander.
Net wt. 3 oz in glass jar.